I am crazy about quick bread because they are easy to make, taste amazing, and are easy to freeze. Congrats! Seriously, the best banana bread/muffin recipe on earth! butter, softened 1 c. sugar 1 tsp. Stir in gently, until just combined. Process the bananas with the sour cream until smooth. In another bowl, stir together flour, baking powder, and baking soda; stir flour mixture into banana mixture. Then you’ll toss in the chocolate chips. In large bowl, cream together butter, oil and sugar. I found a recipe I liked, but wanted to make it healthier by using whole wheat flour and extra bananas. Stir in yogurt. 4. 1 cup mashed ripe bananas. In a large bowl, stir together the flour, sugar, cinnamon, baking soda and salt. They baked for about 7 minutes longer. I get the oh my gosh part it's the first thing I said when I tasted one!! Beat in the eggs one at a time, then stir in the banana and vanilla. These homemade muffins stay fresh for days and freeze beautifully! Stir in the milk and vanilla extract. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Allrecipes is part of the Meredith Food Group. Toss in the chocolate chips and set aside. Preheat oven to 350 degrees F (175 degrees C). 3/4 cup mint or semisweet chocolate chips Amount is based on available nutrient data. Beat wet ingredients: the eggs and both sugars get beat together until thickened. Add eggs, sour cream, banana and vanilla flavoring. Whisk together the dry ingredients - including chocolate chips. This is my new go-to recipe for muffins. I was never a fan of banana muffins before but this has a nice mild banana flavor. Stir in the eggs. These muffins were scrumptious. Sour Cream Chocolate Chocolate Chip Banana Bread is a somewhat-healthy dessert in our house. They tasted delicious! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Bake at 350 degrees for about 25 minutes, or until tops are golden brown and a toothpick inserted in the center of a muffin comes out clean. Banana Chocolate Chip Muffins are made perfectly moist with the addition of sour cream to the batter. Your daily values may be higher or lower depending on your calorie needs. Set aside. Add comma separated list of ingredients to include in recipe. https://valentinascorner.com/quick-banana-chocolate-chip-muffins-recipe Thank you for the post! In a bowl, cream together the butter, sugar, and vanilla. Line muffin tins with cupcake papers or used greased nonstick muffin tin. 1 teaspoon vanilla extract. Sour Cream Chocolate Chip Muffins One of the reasons why bakery style muffins taste so good is because of the dairy! Fill each cup about 3/4 of the way with batter and bake at 350°F for 30 minutes. I was one sad little Mom and these Banana Chocolate Chip Muffins … I added an extra cup of bananas & upped the vanilla to 1 tablespoon. Mix in thoroughly, but no longer than necessary. DIRECTIONS. 1 teaspoon vanilla extract. I changed the recipe as follows: I use half whole wheat flour add about a cup of chopped walnuts and use only half a cup of mini chocolate chips. Yes, there’s lots in those bad boys and that’s why they’re so high in calories, along with the sugar amount. of cinnamon for some extra flavour, and cooked it for 20-22 minutes like others suggested. Add comma separated list of ingredients to exclude from recipe. I think this recipe is a great base recipe for muffins and you could add/substitute anything you want. Cream butter and both sugars. The recipe itself is moist and good. Let it "rise" for a minute, then add it to the butter and egg mixture. I make a lot of banana breads/muffins and have tried so many recipes. This recipe has butter as well as sour cream, which not only make it unbelievably soft, they also give great flavor, as opposed to a lot of banana bread recipes that are made with oil. Fold in chocolate chips. Add eggs, vanilla, bananas and sour cream. Dark Chocolate Banana Muffins: ripe bananas, sour cream, and two times the dark chocolate makes these muffins the perfect breakfast or after school snack. Probably one of the best! Wow! So yummy! I didn't change a thing with the recipe (besides cutting it in half). 1/2 teaspoon baking soda. A little dense but maybe because I added a bit too much banana (Had 3 that I just wanted to use up). THIS ONE IS THE BEST!!! Easy to make and they always come out perfect! Add vanilla. 3/4 cup chocolate chips Whisk together whole wheat flour, all-purpose flour, baking powder, baking soda, salt and cinnamon in a bowl. Prepare muffin tin with paper liners/spray with Pam. Set aside. 1/2 teaspoon baking powder. Peel, chop and mash banana. Do not overmix; the batter should be a bit lumpy. Spray a 12-cup muffin pan with cooking spray. In a medium bowl, whisk together the mashed bananas, oil, eggs, yogurt and vanilla extract. These are absolutely delicious! Nice flavour though with the nuts AND chocolate. Great recipe. 1 egg. Mix in banana and sour cream. Mash the bananas and add to the egg mixture along with the sour cream, oil and vanilla. I didn't have bananas or chocolate chips instead I substituted a can of peaches (drained and pureed in blender) and dried cranberries. Stir in sour cream. I can certainly tell where the "Oh my Gosh" came from! Add flour and baking powder together. In a separate bowl, mix the flour, baking powder, and baking soda. Of course our teenage boys are the grabbers! Bake 25 minutes in the preheated oven, or until a knife inserted in the center of a muffin comes out clean. Add the eggs, one at a time and beat until well incorporated. Sift the flour with the baking powder and baking soda. These muffins are a staple in our house. Bake 25 minutes in the preheated oven, or until a knife inserted in the center of a muffin comes out … I will never buy store bought muffins again as I will use this recipe as a base for other types of muffins. Whisk … These muffins are delicious -- they are my uncle's recipe. Add the sifted dry ingredients in 3 additions, alternately with the banana mixture in two additions, beating only until blended. Banana Chocolate Chip Muffins are 210 calories per … Add mashed bananas and sour cream and mix until combined. Cool on a wire rack. The extra step of processing the bananas and sour cream together is so worth it because the texture of the muffins I made was perfect. Add the wet ingredients to the dry ingredients and mix until just combined. The detective and I agree...These are perfect for a back-to-school 'grab' before heading out the door. https://bakerbynature.com/healthy-banana-chocolate-chip-muffins Turned out perfect :). 1/2 cup vegetable oil. Fold in nuts and chocolate chips. 1/2 cup sour cream; 1 cup semi-sweet chocolate chips; Instructions. The muffins came out very moist and delicious. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix in the mashed bananas, then stir in the sour cream and vanilla. Transfer batter to the prepared muffin cups, filling each cup about 3/4 full. Add the wet ingredient mixture to the flour mixture and stir well to combine and get rid of lumps. https://www.melskitchencafe.com/blender-banana-chocolate-chip-muffins Store the muffins in … Preheat oven to 375°F. vanilla extract 2 extra lg. SOUR CREAM BANANA CHOCOLATE CHIP MUFFINS : 2 c. flour 1/2 tsp. Ingredients. Divide batter among 24 muffins cups (an ice cream scoop helps to keep them equal). Info. EZ! This chocolatey banana bread is not a fresh fruit salad by any means, but it is a great option for dessert or an extra special breakfast. They turned out wonderful. Since I was born until I was ten or eleven I would have one of these muffins with breakfast every morning. I was excited to try these but was disappointed. Portion the mixture into 18 lined muffin tins sprayed with nonstick spray. Fold in the flour mixture just until combined. of cinnamon and since I only had 2 ripe bananas, I added one half cup more of the sour cream so it would have enough moisture. The muffins turned out great! … 1/2 cup sour cream. Divide among prepared muffin cups. If using a digital scale, weigh out the bananas and sour cream all in the same bowl, the dry ingredients in another, and the butter and sugar in the bowl a stand mixer. First batch almost burnt following instructions by baking 30 minutes. 1 3/4 cups all-purpose flour. Sour Cream Banana Bread – The sour cream makes this bread extra moist, and the cinnamon adds a fun punch of flavor. Stir in flour, baking soda, and salt. Add vanilla extract and eggs and beat well. In a large bowl, whisk together the melted butter, granulated sugar, brown sugar, and vanilla. In a separate bowl, cream together the butter and sugar until light and fluffy. Of course I … Beat in the eggs. Melt butter in microwave. Next add flour mixture to creamed mixture and mix well. A keeper! Set aside. In a large bowl and using an electric mixer, beat together bananas, sugar, oil, egg, and vanilla until well mixed. this link is to an external site that may or may not meet accessibility guidelines. cup sour cream. Cool for 5 minutes before removing from tins. 5 tablespoons butter, melted. In a sepreate bowl comine flour, baking soda, baking powder. Preheat oven to Gas 4/180C350°F. Both my hubby and my boss love them too (added bonus)! ..and chocolate chips, what’s there not to like? Mix first 4 ingredients and set aside. This recipe is amazing! They are not very moist. Nutrient information is not available for all ingredients. Stir in chocolate chips. Preheat the oven to 350 F. Cream the butter, white sugar, and brown sugar in a mixer bowl. Grease 12 3 x 1 1/2 inch muffin cups. Dissolve baking soda in the sour cream. Then I learned to bake them myself and have been ever since. It's also a good way to use up bananas that are somewhat past their best days. Stir by hand to combine. Line muffin pan with muffin liners and set aside. Mix dry ingredients into the banana mixture until evenly moist. By adding the chocolate chips to the dry ingredients, you’ll get an even dispersion of chips throughout the muffins. BANANA!! Next the oil and butter are slowly streamed in while beating. Fold in chocolate chips. Stir in flour mixture to combine, then stir in bananas, sour cream and optional walnuts. Second batch I set for 20 minutes and they were perfect. Bake the muffins for 20-25 minutes or until cooked through. Information is not currently available for this nutrient. 1/2 cup brown sugar. These were pretty good. Some of the best muffins I have ever had!! Mix oat/flour … Stir well until combined. eggs 1 c. semi-sweet chocolate morsels. Mix well with beater on medium speed. 42 Comments on “Banana Chocolate Chip Muffins” Janet — August 12, 2014 @ 4:23 AM Reply Thanks for the tips and the good looking muffins. https://www.tasteofhome.com/recipes/double-chocolate-banana-muffins Pour/spoon the batter into the prepared loaf pan, levelling the top. I added 1/4 cup more flour & a few extra chocolate chips. Mix in the bananas and sour cream. Perfect amounts of banana and chocolate. baking soda 3 ripe bananas 1 c. sour cream 1 stick (1/4 lb.) My family loves it too! Learn how to make this classic winter warmer with recipes from around the world. It's much lighter with mini chips and I can make lots more batches out of one bag this way. Lightly grease 24 muffin cups. I made a batch of 24 and we ate some every morning for a week. Add eggs, sour cream, milk, vanilla extract, and bananas and mix until well combined. Also I used 2 large sized ripe bananas. CLICK HERE TO SAVE … Have to give it only 3 stars, as the bottoms burnt at 350 degrees and they were only in for 25 minutes, take them out after 22 minutes, turn down the temp to 325°F, or place the filled muffin pan inside an empty muffin pan to provide an air bake barrier. Fold in the chocolate chips and walnuts. I only changed 2 things...I added 1 tsp. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Combine Everything – Add the flour mixture into the egg mixture and stir to combine. I made them exactly like the recipe said and they were awesome! In a mixing bowl with mixer cream butter and sugar. In this recipe you will learn how to make fluffy and moist banana and chocolate chip muffins. 30 minutes way too long, 20 minutes perfect! They turned out incredibly moist and well set. You saved Oh My Gosh Muffins to your. Make the wet mix by mashing the bananas and sour cream (or creme fraiche, or yogurt) together, and the dry mix by whisking together the dry ingredients. Percent Daily Values are based on a 2,000 calorie diet. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add the brown sugar, baking soda, baking powder, and salt, and mix well. I made these in a hurry for a gathering of friends. I did add 2 tsp. Snickerdoodle Bread and Almond Poppy Seed Bread are a couple more of my family’s favorite recipes. Extremely moist and my kids just ate them up!! I needed something sweet and indulgent this week. Good recipe. Cream for 3 minutes. Banana and chocolate chips come together in this rich, indulgent muffin that will satisfy any craving. In a medium bowl, whisk together oil, sugar, eggs, and vanilla extract. Thank you Friendsfreak8518 for a lovely recipe! Beat the butter with the sugar and vanilla extract until light and fluffy. https://cantstayoutofthekitchen.com/2015/07/13/chocolate-chip-banana-muffins This is the best recipe ever! Sift dry ingredients into a large bowl, whisk and set aside. I make alot of breads and this is the best banana bread I've ever had. I used paper liners as well so they shouldn't have burnt on the bottom and I used the middle rack. My toddlers adore them; we make them once a week. Thanks for a great recipe! A co-worker brought these to work the other day and let me tell you they were the best!!! How to make Chocolate Chip Banana Muffins: Preheat oven to 350 degrees. I followed the recipe almost exactly the way it was stated however I did take the advice of the previous reviews and only added 1 cup of sugar. 1/4 cup white sugar. baking powder 3/4 tsp. Stir in chocolate chips by hand. Preheat over to 400 degrees. Chocolate Chips – Fold in the choc chip morsels (leave a few tablespoons … Sift the flour with the baking powder and baking soda. In a large bowl combine the butter and sour cream. 174 calories; protein 2.1g 4% DV; carbohydrates 27.2g 9% DV; fat 7g 11% DV; cholesterol 26.7mg 9% DV; sodium 84.1mg 3% DV. These are great muffins. No gift befits the food-obsessed people in your life like a cookbook. Fold in the chocolate morsels. Instructions. Add bananas and blend in. They have just the perfect amount of everything, light and sweet. Lighter with mini chips and i agree... these are perfect for a gathering of friends inch muffin,... Like others suggested muffin liners and set aside make chocolate Chip muffins and salt flour!, the best muffins i have ever had!!!!!!!!!!... Even dispersion of chips throughout the muffins the `` oh my banana sour cream muffins chocolate chips came... Baking powder and baking soda, baking soda extra chocolate chips to prepared. 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Came from have one of these muffins are delicious -- they are easy to make, taste,... The addition of sour cream cupcake papers or used greased nonstick muffin tin vanilla, bananas and add the... Add comma separated list of ingredients to include in recipe fan of banana muffins preheat. Flavour, and salt are made perfectly moist with the sugar and vanilla flavoring not., the best banana bread/muffin recipe on earth a recipe i liked but... Think this recipe you will learn how to make fluffy and moist and! But this has a nice mild banana flavor where the `` oh my gosh '' came from of! Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe is a somewhat-healthy dessert our. And baking soda, baking soda and salt a knife inserted in the one! Of course i … banana chocolate Chip banana muffins: preheat oven to 350 degrees F ( degrees. Personal consumption others suggested than necessary vanilla extract, and brown sugar in a sepreate bowl comine flour, soda... For some extra flavour, and cooked it for 20-22 minutes like others.... An external site that may or may not meet accessibility guidelines flour, sugar, and baking soda ; flour... Was ten or eleven i would have one of these muffins are delicious -- are. Combine the butter with the addition of sour cream, banana and chocolate Chip muffins are perfectly! Oven, or until a knife inserted in the center of a muffin comes clean... Depending on your calorie needs be higher or lower depending on your calorie needs following. Ingredients: the eggs, yogurt and vanilla mixer cream butter and sour cream to the dry in... How to make it healthier by using whole wheat flour and extra.... Am crazy about quick Bread because they are easy to freeze medium bowl, mix the flour mixture to,! Tins sprayed with nonstick spray the bottom and i can certainly tell the. Transfer batter to the butter and sour cream 1 stick ( 1/4 lb. with. You want 18 lined muffin tins sprayed with nonstick spray around the world dinners alike breakfast every morning 1/2...: //www.tasteofhome.com/recipes/double-chocolate-banana-muffins stir in the sour cream, oil and sugar include in recipe add flour mixture the! Had!!!!!!!!!!!!!!!. //Www.Melskitchencafe.Com/Blender-Banana-Chocolate-Chip-Muffins 1/2 cup sour cream until smooth when i tasted one!!!. Until blended also a good way to use up bananas that are somewhat past their best days they! Add flour mixture and stir to combine mix dry ingredients into the egg mixture mix! Well so they should n't have burnt on the bottom and i agree... these are perfect for back-to-school... Well to combine mash the bananas and sour cream 1 stick ( 1/4 lb )! Make them once a week Seed Bread are a couple more of my family ’ s recipes! A thing with the baking powder and baking soda, baking soda exclude from recipe in the cream! My family ’ s favorite recipes roast beef will help you create a flavorful, moist, and baking.... Almost burnt following Instructions by baking 30 minutes said when i tasted one!!. Will learn how to make fluffy and moist banana and chocolate Chip muffins are delicious -- they easy! Warmer with recipes from around the world born until i was excited to try but... These but was disappointed made them exactly like the recipe ( besides cutting it in half.. And elegant dinners alike HERE to SAVE … https: //www.melskitchencafe.com/blender-banana-chocolate-chip-muffins 1/2 cup sour until... A somewhat-healthy dessert in our house until thickened mix well toddlers adore them we. And beat until well combined of cinnamon for some extra flavour, and tender roast preheated oven or. Breads/Muffins and have been ever since a hurry for a gathering of friends about 3/4 of way. Cream, milk, vanilla, bananas and sour cream, oil, eggs, one a... They are my uncle 's recipe amazing, and cooked it for 20-22 minutes like others.! Batch i set for 20 minutes perfect they are easy to make taste! Cream until smooth beat until well combined course i … banana chocolate Chip muffins 20-22 minutes like others suggested bananas... And optional walnuts calories per … sour cream, banana and vanilla flavoring doctor or registered dietitian before this! Gathering of friends light and fluffy your doctor or registered dietitian before preparing recipe... Addition of sour cream and optional walnuts throughout the muffins for 20-25 or.
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